OsteriaDiscover our Menu



Salads menu

AntipastoScopri il nostro Menu

Appetizer Of The Month

Rabbit Tuna
Garden Vegetables, aromatic herb maionese
Hand-Cut beef steak Tartare
with creamed Aglione «giant Garlic»
Roasted artichoke
mint and Sheep Ricotta
Liver patè
with savoury Cantuccio biscuits and Vinsanto sauce

Dogana Extra

TAGLIERE DOGANA
Selection of pecorino with jams of our production and Tuscan cold cuts with seasonal fruit
SELECTION OF PECORINI
With jams of our production
WINE TASTING OF PALAZZO VECCHIO
3 Wine or 6 Wine
Salads menu

Menùof the month

first dishes

PICI
with chicken ragù
PICI
Creamy cheese and black pepper sauce
Chickpea soup
served with crunchy chickpea “sfoglia” crispbread and Rosemary olive oil
potato tortelli
in cacciatora sauce

main courses

Pot roast wild Boar
in a Vino Nobile di Montepulciano sauce
Fricassee chicken
in a saucepan with butter and aromatic herbs and lemon juice
Beef Tagliata
Maillard
Bollito «boiled Beef»
with maionese and a green aromatic herbs sauce
Salads menu

ContorniThe side dishes are selected from our 0 km gardens following the rhythm of the seasons

potatoes
Winter ratatouille
Braised Endives
it is a slightly bitter variety of chicory which, when braised with a little wine and water, becomes much softer
Salads menu

DESSERTSOur pastry shop is based on the simplicity and authenticity of tradition

Orange Sorbet
Chocolate cigars
TIRAMISÙ
coffee-soaket savoiardi biscuits and mascarpone cream
A selection of local farm cheese
and home made jam
Salads menu

ViniThe Wines Discover our Cellar

Rossi

ROSSO DI MONTEPULCIANO 'DOGANA' 2016 DOC - Palazzo Vecchio
80% sangiovese, 10%mammolo, 10% canaiolo nero, 12 months of large oak and one of aging
ROSSO 'CORTONA' 2016 DOC - Palazzo Vecchio
85% sangiovese, 15% Syrah, 6 mesi di accaio, 6 months of large oak and one of aging
NOBILE DI MONTEPULCIANO 'MAESTRO' 2015 DOCG - Palazzo Vecchio
85% sangiovese, 5% mammolo, 10% canaiolo nero, 24 months in large oak barrels and one year of aging
NOBILE DI MONTEPULCIANO RISERVA 2013 DOCG - Palazzo Vecchio
85% sangiovese, 5% mammolo, 10% canaiolo nero, 36 months in large oak barrels and one year of aging
NOBILE DI MONTEPULCIANO 'TERRAROSSA' 2013 DOCG - Palazzo Vecchio
100% sangiovese, 48 months in large oak barrels and one year of aging
VIN SANTO 2008 DOCG - Palazzo Vecchio
70% Malvasia, 30% Grechetto

Bianchi

26 - Avignonesi
40,5% Trebbiano, 40,5% Malvasia, 19% Sangiovese
Sangiò - Lecci & Brocchi
100% Sangiovese vinified in white

Rosè

Meticcio - Lecci & Brocchi
100% Sangiovese

Prosecco

Valdobbiadene - Belcanto di Belussi
Superiore Extra Dry

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